Food Circle Plug-in Emperor Chapter 1095

  He was going to participate in an event tomorrow. When Fu Yu got home in the evening, he called his parents, Liu Yunong, Zhao Meng and Yao Shi respectively, and explained the situation on his side.

He waited until everything was reported before calling Liu Yuqing.

 The new house had been tidied up by the two sisters. Fu Yu was busy with work during this period and did not do much tidying up.

  Basically what the sisters were like when they left, and what they are like now.

Fu Yuwai was chatting with Liu Yuqing on the sofa.

The two of them were obviously in the same city, but they couldn't see each other within a short distance, so they could only talk to each other on the phone.

This is also the rule Liu Yuqing set for Fu Yu. As long as he has time every day, he must make video calls and chat with her.

 Fu Yu is currently studying alone in Fuchengchun, and Liu Yuqing is very worried!

After all, regardless of his cooking skills, Fu Yu's face alone is a bit too outstanding. Liu Yuqing herself was attracted by Fu Yu's appearance at the beginning. After understanding the inside, she immediately fell in love with him.

 She was worried that other people would be like this, and she had to brainwash Fu Yu every day just in case something happened, for fear that others might take advantage of her.

 In the video, looking at Fu Yu's happy face, Liu Yuqing asked curiously: "What good thing happened to you? Look how happy you are!"

Fu Yu smiled and said: "Tomorrow I will go to the event with the team, and I can finally show off my skills!

This year Chef Li talked to me and said that he would start setting up the event site tomorrow and assign work. This time I could directly participate in the cooking independently. "

Liu Yuqing was a little surprised when she heard this: "So fast?"

 Fu Cheng Chun is a very famous restaurant. The menu mainly focuses on river fish feast, which is completely different from the cooking dishes in Qianlima.

 When ordinary people arrive in a new environment, if they want to learn the specific cooking methods for all dishes, it will definitely not work within half a year.

How long has it been since Fu Yu received further training and internship? He can immediately start cooking.

“That's great! You are finally a daughter-in-law. Congratulations!”

After Liu Yuqing finished speaking, she handed Fu Yu a 666 red envelope.

 Fu Yu took it and when he saw the amount, he immediately smiled from ear to ear.

 Liu Yuqing looked at Fu Yu's smile and couldn't help but laugh.

The two laughed at each other for a while, and Liu Yuqing said: "By the way, I also have good news to tell you. I applied to the teacher to start day tutoring after this period of intensive tutoring is over, and he agreed. "

When Fu Yu heard this, his eyes suddenly lit up!

 Yo, this is great news!

 Happiness comes so suddenly!

"Really! Please come back quickly. I stay alone in my empty room every day and can only lick the screen of my mobile phone. It's so pitiful!"

I have long felt that making up classes does not require closed management. It is not necessary!

We are all adults, and learning depends entirely on our own consciousness. Besides, the learning environment and atmosphere of a tutoring class are not conducive to rest.

 It's so nice to be at home, comfortable and with good food.

 The body is the capital of revolution. Only by nourishing your mind can you have enough energy to cope with study. "

Liu Yuqing listened to Fu Yu's nonsense with a smile in her eyes, and finally couldn't help but expose it: "You said so many high-sounding words just to trick me into going back to live together?"

Fu Yu chuckled, feeling very happy in his heart, and said shamelessly: "How can you call it a lie? We are a legal couple with a certificate, and we live together in an upright and just manner!"

Liu Yuqing is actually looking forward to it in her heart. They have been separated for so many days, and she misses Fu Yu very much.

Typing videos like this every day makes me feel itchy.

So she saw that the teacher and her sister often contacted each other on the phone, and they treated her as a younger sister both in and out of their conversations.

Liu Yuqing took the opportunity to ask for a day study, hoping that the teacher would open a back door!

With Liu Yunong's relationship, it was difficult for the teacher to refuse, and after spending so many days together, he really felt that Liu Yuqing was a very reliable character, so he made an exception and approved the request.

Fu Yu was tired and sleepy after working odd jobs all day, but when he heard the good news, he immediately became excited.

With his mind filled with all kinds of actual battle scenes and his blood boiling, he played the video until Liu Yuqing fell asleep. He couldn't help but stare at the other person's sleeping face and thought about it for a long time. Then he happily hung up the phone, closed his eyes and went to sleep. .

 The next day, Fu Yu went to Fuchengchun to report in high spirits.

The other teams in the kitchen were busy preparing dishes, and only the people on Li Dongxu's side were packing up supplies such as kitchen utensils and seasonings for the event.

 The location prepared for the Fuchengchun Hotel for the exhibition is close to the center of the food area. The venue is quite spacious. Because of the large number of participants in the event, there are a total of 45 food stalls set up.

 It brings together specialty snacks and food stalls from all over the country.

A restaurant like Fucheng Chun is mainly responsible for small gatherings of people taking orders for exhibitions and events, as well as meals when negotiating and signing contracts.

Li Dongxu brought a total of 9 people with him. In addition to Yang Ming, there were also Wang Haiwei, two chefs, and among the other small workers, there were three assistant cooks.

Several people were busy all morning, and it was not until about two o'clock in the afternoon that the exhibition area was decorated.

Li Dongxu greeted the staff at the venue, and everyone pulled a canvas to surround the exhibition area. The outermost layer was blocked with a no-entry cordon, and then they left the exhibition site.

 Everyone has been working for a day and has not had lunch at this time.

Li Dongxu simply took a group of people to a Shouba hot pot restaurant not far away, and asked for a private room. Each person had a small hot pot, and ordered a full table of various hot pot dishes.

At this time, it happened to be the rest time for the kitchen in the store. Li Dongxu made a special call and called Wang Haiwei over.

While waiting for the bottom of the pot to boil, Li Dongxu clapped his hands, and when everyone looked over, he said: "Before eating, I have something to say!

It has been more than half a month since Fu Yu came to our team. You have all seen his performance during this period. I am very satisfied with his work attitude and level, especially his own qualities and abilities. I was very surprised!

 So, I decided to let Fu Yu officially join our working group from now on.

Not only for this event, he will also become one of us when he works in the store in the future!

 Xiao Yang, Haiwei, and Fu Yu will become our chefs in the future. The three of you will cooperate. He has just started to take over, and he may not be very proficient in many areas. If there is need, you two should help him.

 I hope he can take over the cooking work as soon as possible and can participate in taking orders, dispatching tasks, and working shifts.

 I also hope you can treat him as a member of our group. "

 Hearing what Li Dongxu said, everyone present had extremely complicated expressions.

 Some people are really happy for Fu Yu.

 There are also those who are envious and envious.

Being able to cook directly under Li Dongxu is something that no one can ask for.

Even Yang Ming and Wang Haiwei worked their way up step by step from helping the cooks.

There is no precedent for someone like Fu Yu who has only been studying in the store for half a month and has been directly promoted. At the Fuchengchun flagship store, some outstanding talents from the branch used to come to the kitchen for further study. They stayed there for less than a year and a half, and there was no way they could leave their jobs as odd jobs.

Especially for the main team like Li Dongxu, they are like a carrot and a pit. Everyone under them, even the junior workers, are the best performers in the same position and have room for promotion.

In Liu Yongping's words, Li Dongxu's cooking team is the treasure of the Fuchengchun flagship store's kitchen!

 Fu Yu has stayed in the back kitchen for such a long time and has already figured out the personnel and work arrangements of the several groups in the back kitchen.

Each chef is accompanied by two head chefs, and each of the three has an assistant cook.

Once the assistant chefs are trained, they will either stay at the flagship store as reserve chefs, or they will be directly sent to other branches as chefs.

 The chefs at the flagship store are permanent staff and will not change easily unless personal circumstances force them to leave their posts.

 The orders received in the kitchen are also negotiated by the three chefs, each of whom assigns tasks to the team members.

 The number of staff in the back kitchen of Fucheng Kitchen is greater than that of Chollima. This is only the staff in the back kitchen. There are more people in the front office service positions.

However, because the store often responds to some food circle activities, it also receives a lot of takeout orders.

 So the shift schedule in the kitchen is tight.

I heard from Yang Ming before that Liu Yongping intends to add a team of chefs to the kitchen to avoid the sudden need to go out to participate in activities and the stress of the kitchen staff.

 And the chef under the three chefs is the backup candidate for the chef who is about to be promoted.

At that time, when Yang Ming mentioned this matter, although he tried hard to control his expression, the emotion of expectation and joy was still revealed.

 Fu Yu understood it as soon as he heard it.

This newly added chef position basically belongs to Yang Ming. After Yang Ming is promoted, the position of chef under Li Dongxu will be replaced by the best of the several assistant chefs.

Fu Yu listened to Li Dongxu formally assigning tasks to him, and subconsciously turned his head to look at Yang Ming and Wang Haiwei sitting opposite.

 Both of them smiled very friendly smiles at him.

Moreover, no matter what Peng Zebang's assistant cooks thought in their hearts, at least they all had smiles on their faces.

 Fu Yu's arrival, for them, will not cause competitive pressure like the personnel sent by other branches for further training, nor will it infringe on their personal interests.

 After all, everyone knows that Fu Yu will not stay in the store for long, and he will definitely leave after a year and a half of training.

 There is no competition at all, so everyone will be more normal when looking at Fu Yu.

After Li Dongxu finished speaking, Yang Ming and Wang Haiwei hurriedly expressed their opinions that they would definitely guide Fu Yu to learn how to cook.

 Li Dongxu nodded with satisfaction and suddenly said to Yang Ming: "Now that the weather is hot outside and the house is cold, I think the soup will be more popular.

 Making fish soup is your specialty. When the time comes, ask Xiao Fu to follow you and learn from it.

 Now that he can get started, it will be easier for you. "

Yang Ming smiled and said: "No problem. I think Fu Yu is very good at controlling the heat. He must be able to master the soup making operation very quickly."

Fu Yu couldn't help but get excited when he heard that Li Dongxu asked Yang Ming to teach him how to make fish soup.

He has just acquired the advanced skill of making fish soup, and now he is directly facing the opportunity of practical training.

Is this to save him the use of the classroom key for the next teaching practice?

 Thinking of this, Fu Yu suddenly felt happy.

After Li Dongxu finished his explanation, he turned around and wanted to give Fu Yu a few words. He saw Fu Yu raising his head, his eyes flashing with excitement, and he couldn't help but smile.

 You are still young after all!

  Just officially joining the working group, he is so excited. If he hears his next arrangements, this kid will be overjoyed!

Li Dongxu thought in his mind and said: "Xiao Fu, the store has already finalized it with the finance department for you to come here for further study this time. Although it is a further study, you are also participating in the work normally, so the salary will be directly according to ours The remuneration for the chef here includes commission and year-end bonus."

As soon as he finished speaking, everyone present looked surprised.

 Besides the chef, the one with the best salary in the kitchen is the cook.

 In the past, people who came to the branch received a predetermined basic salary. When their ability reached the standard, commissions and bonuses would be paid according to the treatment of a kitchen assistant.

 But if you can reach this level, you can basically return to a branch to work as a chef or even a head chef.

For a foreign trainee like Fu Yu, it would be good if his tuition was confiscated, but now the store still has to pay him!

 This kind of treatment!

 It can be regarded as setting a precedent for the treatment of trainees at the Fucheng Chun Capital Flagship Store!

You know, Fuchengchun has opened so many branches, and the most profitable ones are the flagship stores. Even the main store is far from their high salary!

But since Li Dongxu said this, it seems that the matter has been settled.

 Everyone immediately looked at Fu Yu with envy.

Here, Li Dongxu turned to look at Yang Ming: "Xiao Yang, I have entrusted Xiao Fu to you. In this event, all Xiao Fu's actions will be blamed on you, because you are responsible for leading the group. Team."

Hearing these words, Yang Ming was stunned for a moment and almost lost his expression!

　　No, you still carry something like this?

If this kid does something wrong and something happens, he will have to take the blame himself!

 This is obviously asking me to be a nanny for Fu Yu.

Thinking of this, Yang Ming suddenly felt that the mutton in his mouth no longer tasted good.

Li Dongxu has always been very good at governing, with clear rewards and punishments, and very strict requirements.

His orders are passed down, and the people below will definitely carry them out.

 Li Dongxu was very relieved about this.

Even so, he deliberately called Fu Yu alone after the meal and gave some detailed instructions.

“After the event starts, don't be pushy when things happen. Read more and learn more. If you encounter cooking problems that you are not good at or problems that you cannot solve, be sure to ask for more advice. Don't be too pushy. Do you understand?”

Fu Yu felt warm in his heart. At this time, the image of Li Dongxu unknowingly overlapped with that of Zhao Meng.

Fu Yu nodded, he would definitely be careful and not cause trouble for himself and others.

“Don't worry, Chef Li, I will definitely do a good job!”

Li Dongxu nodded with satisfaction. He had said everything that needed to be said. The rest could only be taken one step at a time. (End of chapter)

Chapter end