Food: How Did I Become a Chef When I Set Up a Stall? Chapter 255

“Is the West Lake vinegar fish really delicious?”

"real or fake?"

 “I'm still young, don't lie to me.”

 “You'll know after you taste it.”

On the snack street, Jiang Feng's stall was crowded with people.

 The scene was extremely lively.

 Many people were surprised when they saw Jiang Feng setting up a stall selling West Lake vinegar fish.

The West Lake Fish in Vinegar made in restaurants is not delicious, so can the West Lake Fish in Vinegar made by a stall taste good?

However, the West Lake vinegar fish made by Jiang Feng really tastes good.

 Another group of guests bought a plate of fish, found a seat to sit down, and couldn't wait to take a bite.

The white and tender fish meat is surprisingly fragrant.

 The fish meat is very light. If you taste it carefully, you can even feel the taste of crab meat.

The juice picked out by Jiang Feng also tastes good. It is sour and sweet at first, but then tastes salty and fresh. The two flavors do not conflict.

“It's really delicious, much better than I expected.”

“Reading the comments, I can tell that I'm mentally disturbed. Fortunately, I tried Boss Jiang's West Lake Vinegar Fish.”

 “It tastes really good.”

　A few people were chatting while eating fish.

The West Lake Vinegar Fish this time is really satisfying.

at the same time.

Blogger Zhang Qiu has sent the video of eating West Lake vinegar fish to his assistant, and the assistant edited it and posted it under his account.

 Soon, Zhang Qiu's fans came across this video.

In the video, Zhang Qiu is sitting at the dining table, with Jiang Feng setting up a stall behind him.

  He said that this was the first West Lake vinegar fish made by Jiang Feng, and he would come to taste it today.

 Netizens who saw the video were immediately confused.

 West Lake vinegar fish, can it be delicious?

But Boss Jiang's cooking skills are very good, maybe he can do a good job.

 Then, Zhang Qiu carefully tasted the West Lake vinegar fish and gave a very fair evaluation.

Seeing him like this, the fans also laughed.

“It can be seen that Uncle Qiu is very satisfied with this West Lake vinegar fish!”

“Boss Jiang's ideas are really difficult for most people to guess, and he is always creative!”

“Hahaha, I really like this stall owner, he always does a lot of weird things!”

“He is good at cooking and has money. He can eat whatever he wants.”

 “He is indeed a man of God!”

The video quickly went viral.

Jiang Feng's stall selling West Lake vinegar fish by the West Lake has been on the hot search. Many people are very curious about the taste of the West Lake vinegar fish made by Jiang Feng.

 Zhang Qiu posted a store tour video, which naturally generated a lot of traffic.

Nowadays, Jiang Feng is really on fire.

 His style is very unique.

Netizens thought he was being creative, but in fact Jiang Feng was just satisfying his cooking skills while doing systematic tasks smoothly.

 He thinks these stalls are very interesting.

Jiang Feng himself quite likes this.

After finishing several dishes of West Lake Vinegar Fish, Jiang Feng continued to cook slowly.

He also doesn't shy away from netizens' mobile phone shots, and he can take pictures of the whole process of making fish.

Jiang Feng took out a killed grass carp, cut it in half with a knife.

 Then cut the fish with a knife to remove unnecessary things from the fish meat.

 When he is cooking, he is always so calm and his expression is somewhat relaxed, as if he has entered a magical realm.

　Netizens rarely see videos of him cooking, after all, he almost always does it in the store.

But the videos that have been circulated are very popular.

 For example, the afterimage in the hand of cutting noodles.

 Another example is the elegance of frying a steak.

 Everyone likes to watch him cook.

 There are not too many unnecessary movements, just chopping and cooking vegetables quietly.

 But the attraction is very strong.

 Maybe it's also related to appearance.

 It only costs 48 yuan, and the boss, who is worth hundreds of millions, sets up a stall to cook for me. What else do I need a bicycle?

 As everyone watched, Jiang Feng took care of the fish, and then began to remove the fishy smell again and again.

 He cooked several pieces of fish at one time so that he could serve the dishes to the guests as quickly as possible.

While busy, Jiang Feng looked up.

The surrounding area was already crowded with people, many of whom were holding up their mobile phones to take pictures. The scene was quite lively.

Jiang Feng didn't pay too much attention and continued to process the ingredients in his hands.

At this time, a strong middle-aged man looked at Jiang Feng and asked:

“Boss Jiang, you didn't buy these grass carps from aquatic products stores, right?”

“This fish smells delicious, it must be a good fish.”

 “I'm so willing to give it up, so I'll use it to set up a stall.”

Hearing his words, Jiang Feng didn't respond yet, but the people around him were surprised.

  Meaning that the fish chosen by Boss Jiang are all very good fish?

 Can't even eat it on weekdays?

At this time, Jiang Feng also smiled and replied:

“I specially went to the contracted reservoir in the suburbs to buy it.”

“West Lake vinegar carp has high requirements on grass carp. If you want to make it, you have to choose the right fish.”

 “So I made an extra trip!”

Hearing what he said, the middle-aged man sighed in admiration:

“There are not many honest bosses nowadays. How can the fish from the reservoir taste bad?”

“At your price, it's still cheap.”

Jiang Feng replied again:

  “Set up a small stall and you definitely can't compare with the price of a restaurant.”

 “Just earn some money from craftsmanship.”

 The conversation between the two was heard by the people around them, and everyone admired Jiang Feng a little more.

 Several people started discussing.

“Did Boss Jiang buy the fish from the reservoir in the suburbs? You may not even be able to eat this fish in a big hotel!”

 “Hey guys, I have to line up to try it!”

 “This is a real chef who uses good things!”

“Let me try the difference between the grass carp in the reservoir and the grass carp raised on feed!” “Boss Jiang is Boss Jiang, what a conscience!”

 “Otherwise everyone likes him so much!”

 People admire Jiang Feng more and more.

At this time, there are many anchors around.

These anchors captured Jiang Feng's conversation just now.

 Netizens in the live broadcast room also felt that the conversation was very warm.

 “This stall owner is very attentive and deserves to be angry!”

 “He is a really good person!”

“I have been following him for a long time. Boss Jiang is quite respectable!”

“No one can set up a small stall like this!”

“He actually went to the reservoir to buy fish to set up a stall, that's amazing!”

 “Why can't I eat it?”

There are a lot of people in the live broadcast room, and the barrage keeps rolling.

These netizens are here to see Jiang Feng.

 There are a lot of impetuous and false things on the Internet.

 But as everyone spends more and more time online, many people want to see the real and relaxed side, and want to see more human fireworks.

For example, Zibo's barbecue, such as Tianshui's Malatang.

 Everyone has seen how happy ordinary people are in the market, so the popularity here is so high.

 The same goes for Jiang Feng's stall.

 He does not represent a certain place, he is a sign himself.

Of course, Jiang Feng doesn't care about this.

Everyone can watch it if they like it, it's very good.

 It was nothing to him.

Jiang Feng is just calm and steady, handling the grass carp cleanly and making the juice delicious.

 After the fish is cooked, place it on a plate and pour hot sauce over it, allowing guests to enjoy the authentic and delicious West Lake vinegar fish.

 That was enough for him.

 Jiang Feng counted the number of fish.

Then he looked at the team and counted the number of people.

 I saw him taking out a big loudspeaker and shouting:

“Everyone, there aren't many grass carp. If you get behind the handsome guy in the hat, you don't have to queue up.”

"Gone!"

“Thank you for your support. You can go to other places to eat snacks. The snacks in Hangzhou are pretty good!”

Hearing Jiang Feng's words, people looked towards the team, looking for the handsome guy wearing a hat.

　　A buddy was standing in the queue, playing with his mobile phone while following the queue.

 Suddenly, he felt people's eyes gathering towards him.

 This guy is a little confused.

what's the situation?

 What do you think I'm doing?

At this time, Jiang Feng shouted again with a loudspeaker:

“Everyone, there's no need to queue up, there are only seven or eight fish left, one for each person, just enough to reach the handsome guy in the hat.”

“People behind you don't have to queue.”

 “I'm also afraid of wasting everyone's time.”

Hearing Jiang Feng's words, the guy in the hat finally understood.

 He saw that Jiang Feng was referring to himself.

 “The handsome guy in the hat? Who?”

"I?"

 He was a little surprised.

 “It's embarrassing, but he's just so handsome!”

This guy is a little shy, but he can no longer hold his mouth shut.

 In fact, what Jiang Feng calls handsome guys is just polite. Businessmen usually call customers handsome guys and beautiful women, which is very common.

 But when Jiang Feng said it, it still gave people a different feeling.

 The guest behind the little brother sighed, "Hey, why are you carrying it like this? I'll be gone."

　　“I've been waiting in line for so long!”

 The younger brother felt secretly happy.

 Fortunately, I can still eat it.

 The joys and sorrows of people are not connected with each other, and this moment clearly shows it.

 The guests at the back were a little restless, but Jiang Feng was still cooking the West Lake vinegar fish in no hurry.

 At this time, someone shouted:

"Boss Jiang, we entertain too few guests every day. Do you want to consider making West Lake Vinegar Fish into small portions? Some restaurants do this. There is only one piece of fish on a small plate, so that more people can eat it." All can be eaten.”

 Hearing what he said, Jiang Feng seriously thought about the feasibility.

 He has always been able to analyze other people's opinions and suggestions.

 Don't tell me, he thought it was pretty good and made West Lake vinegar fish into a snack.

Like pieces of Dongpo meat.

 Furthermore, the profit from individual sales will definitely be higher.

 “That's a good idea, I'll try it tomorrow.”

Jiang Feng agreed.

The man saw that Jiang Feng had adopted his opinion, and immediately raised his chest and raised his head, showing a smile like "Li Yunlong asked Wang Yousheng to guard the warehouse".

He also said: "The main reason is that the business is too booming and there are many people who want to eat fish, but no one can get it."

"Thank you."

Jiang Feng thanked him again.

The man smiled even more happily.

 It's no wonder that Jiang Feng is so popular. Not only are the materials used real, but the key is that he can speak.

　A few simple words will make the guests happy.

 Then, the guests who were still waiting in line looked forward to it.

 Those who cannot eat the fish can only watch from the sidelines.

Many tourists who came after hearing the news asked as they walked inside:

 “Where does Boss Jiang sell West Lake vinegar fish?”

 After getting the news, he came to the stall.

The food street next to the West Lake is already busy, but now it feels even more crowded with tourists during holidays. (End of chapter)

Chapter end