Food: How Did I Become a Chef When I Set Up a Stall? Chapter 196

Chapter 196 No, where are there so many people?

Jiang Feng plans to launch a new dish tomorrow: preserved egg and lean meat porridge.

After the news that he set up a stall on the top of the mountain became popular, more and more people came.

 Everyone regards his stall as a tourist attraction.

  In line with what people want, there is naturally pressure to always introduce new dishes.

 Jiang Feng used a special large casserole to cook preserved egg and lean meat porridge.

 For porridge to taste good, it must be cooked in a clay pot to have more flavor.

 The preparation of preserved egg and lean meat porridge is very simple.

 It's nothing more than adding rice, chopped preserved eggs, marinated meat strips, and seasonings.

 Although the steps are simple, each step must be handled properly.

 For example, rice needs to be soaked in water and frozen for two hours.

 The meat strips should be marinated with the sauce and **** shreds by hand to make them more flavorful.

Jiang Feng made the meat fillings and wonton wrappers, and Sun Zhuangfei sat there wrapping the wontons.

 Many people praised his wontons after eating them.

 Gradually, his reputation began to break through.

 The preserved eggs should be steamed in a pot and then chopped into small pieces, so that the flavor of the preserved eggs will not be so strong.

“I've seen this stall owner many times, and everyone says the food he makes is delicious.”

 “The filling of the wontons is so fragrant, one bite at a time.”

 “Absolutely no loss!”

“The most amazing thing when checking in at Qingcheng Mountain is Boss Jiang's food stall.”

 At the same time, Jiang Feng's wontons have caused quite a stir on the Internet.

 “And the soup is delicious, especially fresh.”

It is these chat contents that make more people aware of Jiang Feng.

Xiao Hei lay at the door of the store and looked at the scenery.

This is even if he does not operate a personal account himself.

 Including Dianping, Magnesium Tuan, Xiaohongshu and other places, people have shared it.

Now Jiang Feng's name is also becoming popular on the Internet.

Following this person's sharing, many netizens responded:

“Chef Jiang is indeed a great man. He has his own restaurant. When he is not working in the restaurant, he just sets up a small stall.”

 The two of them were busy preparing for tomorrow.

 Some people just talk to their friends.

“What's his account number? Can anyone please comment?”

As expected, these tour groups came here to watch the sunrise and have breakfast on the way.

 The next morning, when Jiang Feng, Sun Zhuangfei and two movers went up the mountain, a tour group car was already coming down the mountain.

 Because of the travel check-in, he is known to more people.

Occasionally, residents from the surrounding area would come over and walk to Jiang Feng's shop to chat and ask if they could buy a bowl of wontons now.

The dough for scallion pancakes also needs to be proofed in advance so that they can be fried on the mountain tomorrow.

Jiang Feng's videos used to be popular in the food section, and everyone who knew him loved watching food videos.

 “My whole body felt warm after drinking it.”

Jiang Feng is not in a hurry to make the porridge today, he just has all the ingredients ready.

Jiang Feng refused politely. After all, the pot was not hot and the soup was not prepared.

“He sets up a stall wherever he goes. He is so cool. The last person to set up a stall like this was Yue Yunpeng, who went to a foreign country to set up a stall.”

 Also, use a casserole to absorb the flavor of the porridge.

 In the afternoon, Jiang Feng and Sun Zhuangfei were preparing ingredients for the next day in a small restaurant.

 “I've never had such delicious wontons.”

“What? You don't have an account? You're so popular and you don't have an account? Doesn't he accept traffic?”

“I am a big boss with assets worth hundreds of millions. I am just interested in setting up a small stall. Do I need traffic?”

“Anyway, if you go to Qingcheng Mountain recently, you must go in the morning and eat at Boss Jiang's food stall.”

 Someone shared their experience.

“I've seen him many times, all from different people's perspectives, and each time he sells different things.”

 Netizens were chatting enthusiastically.

“He seemed to have said that he didn't have an account.”

Some people have already shared their experiences on the Internet, including bloggers large and small.

 There were only two tour groups yesterday, and there are at least six today.

There are so many people coming.

 Many people changed their itinerary for Jiang Feng's food stall.

 Originally, we planned to climb the mountain in the afternoon, but we changed it to the morning.

 For no other reason than to go to the top of the mountain to have breakfast.

While eating, I looked at the sun that had just risen.

 Just feel very comfortable.

 “There are many people climbing mountains today.”

Sun Zhuangfei exclaimed in surprise.

 “They're not all here for breakfast, right?”

 While the group was riding the cable car, many tourists were looking at them.

 “Look there, it's Boss Jiang!”

 “They're going up the mountain!”

 “In that thermos bucket, is that the breakfast for sale today?”

 “Let's rob it!”

 The tourists were joking with each other.

　　It was quite interesting to see these four people walking up in large and small bags.

 The opening hours of the back mountain are after seven o'clock.

 But staff can enter in advance.

 So Jiang Feng had enough time to prepare before the guests went up the mountain.

The thermos bucket is full of cooked preserved egg and lean meat porridge. The two mountaineers are also very strong, carrying a pot of porridge without any fuss.

 The rest were carried by Dongxi Jiangfeng and Sun Zhuangfei.

 Then, Jiang Feng was busy in the shop, preparing to welcome customers.

 On the mountain road.　　　　There is an Internet celebrity who is doing a live broadcast.

 While panting, he said to the camera:

 “Challenging Qingcheng Mountain to eat Boss Jiang's breakfast is still in progress!”

 This man's name is Li Paoer.

His live broadcast content is to allow the audience to make demands and satisfy them themselves.

For example, challenge to climb the Five Mountains in five days, challenge to visit the son who guards the border, etc.

The challenge he wants to complete today is to go to Qingcheng Mountain to eat at Jiang Feng's breakfast stall.

“There are too many people. If you look at the back hill, they are all full of people.”

“I guess they're all here for breakfast.”

"You have to go up early, otherwise you won't be able to grab it!"

Li Paoer said slightly worriedly.

 The challenge is to get breakfast, not to miss it.

Li Paoer originally thought that having breakfast with a pinch in his hand would not be easy. At most, he would be a little tired from climbing a mountain.

 But when he saw two or three tour groups waiting here, he suddenly started to murmur in his heart.

The audience in the live broadcast room was happy:

　　【Hahaha, if you can't eat it, you have failed the challenge! 】

　　【Let me go, is that stall owner so popular? 】

　　【I like to watch Boss Jiang from different people's videos, it's so interesting! 】

　　【They are all grabbing food! 】

 At this time, it was time for the back mountain to be released.

As soon as they were released, a large group of people rushed towards the mountain.

 The first ones to run out were a few strong young men, walking as fast as flying.

They took three or four steps at a time, their steps were very light, and they immediately ran to the front.

 Li Pao'er's body is relatively fat and puffy.

 He is not so flexible.

He climbed up the mountain with the crowd. He was a little tired, but he couldn't climb up hard.

 The audience in the live broadcast room enjoyed it.

　　【Hahaha, so lively! 】

　　【Anchor, run quickly! If I don't run anymore, I won't be able to eat! 】

  【Good guy, just for a breakfast, it's not worth it! 】

　　　【Nothing is impossible, many people just love to **** things, especially when there are a lot of people snatching things, it becomes very intense. 】

　　【Is this stall owner so attractive? 】

 At this moment, Jiang Feng is completely ready.

 The wontons have been cooked.

 The preserved egg and lean meat porridge in the pot is still heating.

 The dough is also mixed with chopped green onion and sesame oil, and is flattened by the river wind, ready for baking at any time.

These breakfast recipes are not difficult.

 But the tastes made by people are very different.

 As far as preserved egg and lean meat porridge is concerned, the preserved egg and lean meat porridge made in some places is very hard to drink. It feels sticky in the mouth, not refreshing, and the taste is a bit fishy.

 The preserved egg and lean meat porridge made in some places has crystal clear rice grains and a delicious flavor, which makes it feel particularly smooth when you drink it.

  Another example is scallion pancakes, which are made very hard in some places and have a very bland texture and taste.

The chopped green onion pancakes made in some places have a very distinct aroma of green onions, and the pancakes are very soft and chewy.

Jiang Feng has top-notch cooking skills, so the food he cooks is naturally good.

 After a while, the first wave of hikers arrived and they immediately started ordering.

Jiang Feng also entertained me warmly.

After a while, a dull sound suddenly came from not far away, like thousands of troops galloping on the grassland, or like a classroom where the teacher is not around, and the students are constantly noisy.

 The noise is getting closer.

 Then, Jiang Feng saw a large number of tourists walking up the stairs.

　　　It was almost crowded and we came up.

Jiang Feng was stunned for a moment.

 No, where did so many people come from?

After these tourists went up the mountain, they walked towards Jiang Feng's stall one after another.

 Looks like we really have to queue here!

Things were indeed beyond Jiang Feng's expectation.

If you were to climb mountains just for the food, there wouldn't be so many people.

 Because there are still relatively few people who go to great lengths to eat.

 But if you are climbing the mountain just to join in the fun, there will be more people.

 The main thing nowadays is that people love to join in the fun.

 Already come here, it would be unreasonable not to come here.

 It's like Laojunshan's instant noodles became popular. In the next few days, everyone went there to eat instant noodles.

 “There can be so many people on the top of the mountain!”

Jiang Feng sighed with emotion.

This familiar feeling of being surrounded by diners.

 It's back, everything is back.

 People started queuing up, and Jiang Feng was busy taking orders.

 Those who want wontons, those who want scallion pancakes, those who want preserved egg and lean meat porridge.

 Fortunately, I brought enough bowls on the first day.

 Otherwise it will be difficult to deal with.

According to this situation, we will have to bring some disposable small bowls up later, and hire an aunt to clean up the mountain top.

 Come clean and leave clean.

 It cannot have a bad impact on the mountains.

 Many people held up their mobile phones to take videos of Jiangfeng pancakes.

 It can be seen that Jiang Feng is indeed popular.

 (End of this chapter)

Chapter end